Schar Artisan White Bread

Schar Artisan White Bread, Gluten Free, 14.1 oz

Schar introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. Crafted with a European recipe and baked with sourdough, millet, quinoa, and honey, we believe it is the best tasting gluten-free bread!

Ingredients:

  • Water
  • Rice starch
  • Sourdough (water, rice flour)
  • Corn starch
  • Agave syrup
  • Sunflower oil
  • Soy protein
  • Modified cellulose
  • Psyllium seeds husks (vegetable fiber)
  • Guar gum
  • Millet flour
  • Yeast
  • Sugar
  • Quinoa flour
  • Salt
  • Citrus fiber
  • Honey
  • Calcium citrate
  • Niacin
  • Iron
  • Thiamine
  • Riboflavin

Storage Instructions:

Keep Frozen. For best results, toast before serving. Ideal basis for toasts, sandwiches, and snacks.

Country of origin: United States

Gluten Free, Wheat Free, Lactose Free, Egg Free

Product details

  • Is Discontinued By Manufacturer: No
  • Product Dimensions: 4.03 x 5.18 x 12.01 inches; 14.1 Ounces
  • Item model number: 64026-84257
  • UPC: 810757010005, 786173816746
  • Manufacturer: Schar
  • ASIN: B0078DQ8YO
  • Country of Origin: USA

Domestic Shipping: Currently, the item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.

International Shipping: This item is not eligible for international shipping.

Review:

The Schar Artisan White Bread is a delicious gluten-free option that will satisfy even the most discerning bread lovers. With the perfect combination of taste and texture, this bread is a must-try for anyone following a gluten-free diet.

One of the highlights of this bread is its European recipe. The use of sourdough, millet, quinoa, and honey gives it a unique flavor that sets it apart from other gluten-free bread options. It has a slightly tangy taste and a soft, moist texture that is reminiscent of traditional artisan bread.

The bread is also free from other allergens, such as wheat, lactose, and eggs, making it suitable for people with multiple dietary restrictions. It is a versatile option that can be used for toasts, sandwiches, and snacks.

To get the best results, it is recommended to toast the bread before serving. This enhances the flavor and provides a crispier texture. The bread can be stored frozen, ensuring its freshness and convenience.

Overall, the Schar Artisan White Bread is a top-notch gluten-free bread that delivers in taste, texture, and versatility. Whether you are following a gluten-free diet or simply looking for a delicious bread option, this product is worth trying.

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