Are you on a gluten-free diet and miss indulging in warm, fresh bread? Look no further than Gluten-Free Artisan Bread in Five Minutes a Day. This cookbook offers 90 new, delicious, and easy recipes made with gluten-free flours, so that you can enjoy the experience of baking your own artisan bread without the gluten.
Published by Thomas Dunne Books in October 2014, this book is a baking revolution for those who are gluten intolerant or have Celiac disease. With 304 pages packed with mouthwatering recipes, you’ll never run out of options for creating delectable gluten-free bread in your own kitchen.
Product Details:
- Publisher: Thomas Dunne Books; First Edition
- Language: English
- Hardcover: 304 pages
- ISBN-10: 1250018315
- ISBN-13: 978-1250018311
- Item Weight: 1.9 pounds
- Dimensions: 7.9 x 1.15 x 9.45 inches
Review:
Gluten-Free Artisan Bread in Five Minutes a Day is a game-changer for those following a gluten-free diet. The recipes are easy to follow and produce amazing results. The breads are flavorful, with a great texture that rivals traditional bread. With a variety of recipes to choose from, the book is a must-have for anyone looking to enjoy freshly baked gluten-free bread at home.