DeLallo Pasta Gluten-Free Corn and Rice Orzo is a great option for those following a gluten-free diet. The product is produced in a gluten-free dedicated facility, ensuring that it is safe for those with celiac disease or a gluten sensitivity.
The orzo has a superior taste and texture, similar to traditional pasta, and cooks up al dente every time. This makes it a versatile option for a variety of dishes, from soups to salads to main courses.
With its convenient size of 12 oz, the product is ideal for keeping on hand in your pantry for whenever you need a quick and delicious gluten-free meal. Whether you’re following a gluten-free diet out of necessity or choice, DeLallo Pasta Gluten-Free Corn and Rice Orzo is a great option to add to your pantry.